Garlic Sauce

Garlic Sauce
Garlic Sauce
Price And Quantity
  • 2
  • Ton/Tons
  • 50000 INR
Product Specifications
  • Garlic Paste
  • Fresh
  • White
  • 3-4 Months
    Product Description

     Garlic sauce, as the very name suggests the main ingredient used in the making of the sauce, that is garlic. This pungent tasting sauce has a garlic flavor. The depth of the flavor of garlic is dependent on the amount of garlic used. The process of making this sauce starts from finely dicing or crushing garlic cloves. Along with garlic, there are several other ingredients that are added during preparing the sauce.

    The main use of this sauce is to add flavor to cuisines, such as:

    • Vegetables
    • Seafood
    • Eggs
    • Chicken
    • Mutton

    Garlic sauce is used worldwide, every country has its own preparation method and name. The types of this sauce include, Agliata used in Italian cuisine;  Aioli used in Mediterranean cuisines; Filfil Chuma used in North African cuisines; Mojo used in Cuban cuisines and Mujdei used in Romanian cuisines, etc.

    Trade Information
    • Cash Advance (CA)
    • 42 Ton Per Day
    • 3 Days
    • Yes
    • Within a certain price range free samples are available
    • All India
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      Contact Us

      103, Krishi Upaj Mandi, Mandsaur, Madhya Pradesh, 458001, India
      Phone :+918037301886